…Before it existed, if you wanted to get locally raised meat or produce, you’d have to wait for the weekly farmers market — if it was the right season — or seek out each farm business separately. The products were there, but it wasn’t as easy as making one stop at a store in the center of town. Lack of convenience is one of the things that prevents people from buying local, but Keller Market House put that convenience back into the shopping experience. Read the article at FarmandDairy.com